Dr.OHHIRA® Fermented Vegetable Extract is a unique combination of vegetables, fruits, seaweeds and mushrooms naturally fermented with a mixture of 12 kinds of lactic acid bacteria. Carefully balanced and perfectly blended composition goes through a 5-year fermentation process based on ancient Japanese traditions.
Dr.OHHIRA® Fermented Vegetable Extract contains balanced nutrients like pH balancing organic acids along with naturally occurring vitamins, minerals, dietary fibers, oligosaccharides and amino acids that are essential for promoting a healthy digestive pH and encouraging the growth of an individual’s own unique flora.
Fermented Vegetable Complex 5-Year of Fermentation OM-X® by Dr. OHHIRA® suitable for:
• To maintain a healthy immune system and create a friendly environment for good
intestinal bacteria;
• For those who eat foods with low fiber content (vegetable products);
• During rehabilitation after a prolonged illness;
• Stress and unbalanced diet;
• For vegetarians and vegans, because it does not contain ingredients of the animal
origin;
• For the elderly;
• For children and adults, who have physiological difficulties with swallowing the
capsules – no risk of choking;
• For younger children, it is not encapsulated and is easy to feed on a spoon;
• For children with eating disorders.
